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Holiday Brunch in The Garden Room
December 8 |
Sun., December 8 and Sun., December 15 | Seating at 11 am and 12:45 pm| Adults: $55; Child: $35 | National Aviary Admission Included
Enjoy a delectable meal prepared by Chef Josef Karst of Atria’s Specialty Catering in The Garden Room, an elegant space featuring two stone fireplaces overlooking the historic Rose Garden.