Brunch in The Garden Room
Pricing – Adults: $55; Kids 12 and under: $35
National Aviary Admission Included
Enjoy a delectable meal prepared by Executive Chef Nathan Collins of Atria’s Specialty Catering in The Garden Room, an elegant space featuring two stone fireplaces overlooking the historic Rose Garden.
Reserve Brunch Tickets
Upcoming Dates
Valentine’s Day Brunch
Sun., February 16 | Menu and reservations coming soon!
Easter Brunch
Sun., April 20 | Menu and reservations coming soon!
Mother’s Day Brunch
Sun., May 11 | Menu and reservations coming soon!
Father’s Day Brunch
Sun., June 15 | Menu and reservations coming soon!
Brunches served by:
An absolutely amazing experience for the whole family. We attended Father’s Day Brunch at the Aviary with the extended family. The kids were enthralled with the feathered residents, and the boys all enjoyed the buffet…
Chelle, Brunch Attendee
While we offer a variety of gluten-free and dairy-free foods, please keep in mind that The Garden Room kitchen is NOT a designated gluten-free and dairy-free kitchen.